Yuca Fries | EOE Diet Friendly, Allergy Friendly, Grain Free
Have you ever heard of Yuca aka Cassava? Yuca is a starchy vegetable native to Brazil and the Caribbean. Due to yuca’s versatility, it can be baked, fried, steamed, sautéed, boiled, and added to soups and stews, and made into bread dough, along with a long list of additional preparations. … [Read more…]